FOOD SECURITY & NUTRITION ASSISTANCE PROGRAMS
INCLUSIVE APPROACHES TO COMMUNITY-BASED NUTRITION EDUCATION
GLOBAL FOOD SOVEREIGNTY
BRIEFS & PUBLICATIONS
Please see my CV to explore publications and presentations from previous years.
The National Food Access and COVID research Team (NFACT) is a collaboration of researchers across 15 states exploring the impact of COVID-19 on food access, food security and food systems. NFACT research is examining these impacts across local, state, regional and national levels and is integrating data to explore outcomes and impacts across scales. NFACT is committed to rigorous, comparative, and timely food access research during the time of COVID. We do this through collaborative, open access platforms and research that prioritizes communication to key decision-makers while building our scientific understanding of food system behaviors and policies.